Food Consumption in 2008 - contents

 
30 | LIVING STANDARD  

Food Consumption in 2008

  • Code: e-3004-09
Information services: tel:+420 274052304
e-mail: infoservis@czso.cz

Contact: Ing. Zdeněk Kobes
e-mail:zdenek.kobes@czso.cz
Contact: Ing. Markéta Fiedlerová, Ph.D.
e-mail:marketa.fiedlerova@czso.cz
 

Notes on methodologyWordPDF
Contents of items published WordPDF
Brief commentaryWordPDF

Consumption of food, beverages, and cigarettes in the Czech Republic in 2000 – 2008

Tables
Tab. 1 Consumption of food and non-alcoholic beverages (annual per capita averages)ExcelPDF
Tab. 2 Consumption of alcoholic beverages and cigarettes (annual per capita averages)ExcelPDF

Figures
Fig. 1 Consumption of flour and bakery products (annual per capita averages)Html
Fig. 2 Consumption of meat in terms of "with-the-bones" weight (annual per capita averages)Html
Fig. 3 Consumption of milk in litres and cheese in kg (annual per capita averages)Html
Fig. 4 Consumption of fruits and vegetable in terms of fresh weight (annual per capita averages)Html
 

Published: 30.11. 2009
The data are valid as of the release date of the publication.