Livestock Slaughtering - May 2013

 
Code: e-2110-13
Information services: tel: 274 052 304
Email: infoservis@czso.cz
Contact: Ing. Markéta Fiedlerová Ph.D.
Email: marketa.fiedlerova@czso.cz

Methodological notes Word PDF

Reference term: May 2013
Tab. 1 Cattle slaughtering by categories in the Czech Republic Excel PDF
Tab. 3 Pig, sheep, goat, horse and poultry slaughtering in the Czech Republic Excel PDF
Tab. 5 Livestock slaughtering incl. estimate of home slaughtering in the Czech Republic Excel PDF
Tab. 7 Total cattle slaughtering by region Excel PDF
Tab. 9 Bull slaughtering by region Excel PDF
Tab. 11 Heifer slaughtering by region Excel PDF
Tab. 13 Cow slaughtering by region Excel PDF
Tab. 15 Calf slaughtering by region Excel PDF
Tab. 17 Pig slaughtering (excl. sows and boars) by region Excel PDF
Tab. 19 Sheep slaughtering (incl. lambs) by region Excel PDF
Tab. 21 Lamb slaughtering by region Excel PDF
Tab. 23 Meat production (excl. poultry meat) by region Excel PDF
Tab. 25 Beef and veal production by region Excel PDF
Tab. 27 Pigmeat production by region Excel PDF
Tab. 29 Sheepmeat and goatmeat production by region Excel PDF
Tab. 31 Average live weight of cattle by region Excel PDF
Tab. 33 Average live weight of bulls by region Excel PDF
Tab. 35 Average live weight of pigs (excl. sows and boars) by region Excel PDF
Tab. 37 Average live weight of sheep (incl. lambs) by region Excel PDF
Tab. 39 Average live weight of lambs by region Excel PDF

Reference term: January - May 2013
Tab. 2 Cattle slaughtering by categories in the Czech Republic Excel PDF
Tab. 4 Pig, sheep, goat, horse and poultry slaughtering in the Czech Republic Excel PDF
Tab. 6 Livestock slaughtering incl. estimate of home slaughtering in the Czech Republic Excel PDF
Tab. 8 Total cattle slaughtering by region Excel PDF
Tab. 10 Bull slaughtering by region Excel PDF
Tab. 12 Heifer slaughtering by region Excel PDF
Tab. 14 Cow slaughtering by region Excel PDF
Tab. 16 Calf slaughtering by region Excel PDF
Tab. 18 Pig slaughtering (excl. sows and boars) by region Excel PDF
Tab. 20 Sheep slaughtering (incl. lambs) by region Excel PDF
Tab. 22 Lamb slaughtering by region Excel PDF
Tab. 24 Meat production (excl. poultry meat) by region Excel PDF
Tab. 26 Beef and veal production by region Excel PDF
Tab. 28 Pigmeat production by region Excel PDF
Tab. 30 Sheepmeat and goatmeat production by region Excel PDF
Tab. 32 Average live weight of cattle by region Excel PDF
Tab. 34 Average live weight of bulls by region Excel PDF
Tab. 36 Average live weight of pigs (excl. sows and boars) by region Excel PDF
Tab. 38 Average live weight of sheep (incl. lambs) by region Excel PDF
Tab. 40 Average live weight of lambs by region Excel PDF
Archive:
Show all Hide

Published: 04.07.2013
The data are valid as of the release date of the publication.